1. I’ve always been the type to file my tax return as soon as humanly possible because in the history of me filing taxes, I have always, ALWAYS gotten a return. In years past, Matt and I did various things with our returns— The year we were married, I convinced Matt to use his …
One of my resolutions for 2017 was to drastically limit the amount of time I spent on social media, especially because, only recently, I discovered how toxic it often was for my mental and emotional state. Well, with very few slip-ups, I’ve managed to stick with my social media plan– Facebook for 10 minutes on …
2016 was a really big year for resolutions—big not just in what I managed to do, but also big because I just set SO MANY. Now, I’m all for making a little bit of progress in a lot of different areas, but in 2017, there are a few areas I’d like to make a …
I usually wait until the last week of the year before posting how I did on my new year’s resolutions, but my answers won’t change much whether I do it now or wait, so I figured I should just do it today since I’m not in much of a photo-editing mood, and this post is …
In a time of year when I should be feeling beyond motivated to set resolutions for the new year, I’m feeling a little lackluster in the dreaming department. During a season when I should be feeling grateful and counting my blessings, I find that once they’re counted, I might feel content for the next ten …
I’ve talked before about how I used to kinda sorta judge stay-at-home moms who stayed in their sweats all day and talked about how it was such a struggle to get dressed. At the time, I was a full-time teacher who needed to dress somewhat professionally every weekday, so it was no problem for me …
With October well underway, we are now firmly in the last quarter of the year, which has got me thinking long and hard about the resolutions I set all the way back in January. One of my biggest challenges for myself was to complete my 100 Hours in the Kitchen project, which, surprising even to …
(making muffins to use up our brown bananas) It’s October, which means that we’re officially in the last quarter of the year. You might remember that I’ve been working on my cooking skills this year with my 100 Hours in the Kitchen Project. You also might remember that for the last quarter, my focus has …
