I’m not a fan of winter, but one thing I DO appreciate about the colder weather is that it greatly simplifies my dinner planning since I can start rotating soups and chowders back into the picture. At least once a week (usually on Mondays), we do a soup-and-breadstick night, which my kids are big fans …
I would say we eat a decent variety of different meals for dinner, a fact I’m rather proud of, actually. I’m the kind of person who likes to try a different thing every time I go to the same restaurant until I’ve tried most everything I care to, just to make sure I know what’s …
With the onslaught of March, I have found myself positively clinging to all things spring (me and the rest of the world, it seems). Considering how long and dismal this winter has been, it’s totally understandable (although Matt reminded me the other day that people complain every winter and that this winter is hardly different …
Some friends are in town staying with us, I’m all finished with student teaching, and I have a long, open weekend (and future) ahead of me. I’m sure looking forward to it 🙂 So to kick off this lovely (slightly chilly) weekend, here’s a delicious, easy recipe for hot chicken chowder that will warm your …
Since starting the diet changes I mentioned in my last post, I’ve been on the lookout for recipes that are actually good for me AND that taste good. I know, it sometimes seems like an impossible mission, but someone has to do it, right? This particular recipe was adapted from one I got from my …
